Korean BBQ Restaurants in Las Vegas

All-you-can-eat and à la carte Korean BBQ across the Valley, from Spring Mountain Road to the Strip.

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  888 Korean BBQ

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  ChinatownAll-you-can-eatChinatownLate night

  One of the best-known all-you-can-eat Korean BBQ spots in Chinatown, set in a strip-mall plaza on Spring Mountain Road. The AYCE menu runs to more than 50 items, and you cook at in-table grills. It’s open until midnight every day and gets busy on weekend nights, so go early or expect a wait. Plenty of bakeries and Asian markets nearby help pass the time. If you’d rather have Japanese-style grilling, the owners also run 888 Japanese BBQ on Decatur.

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  Gen Korean BBQ House

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  Westside + 2 moreAll-you-can-eatReservationsHappy hour

  A multi-state all-you-can-eat Korean BBQ chain with locations from California to Texas, with three in the Las Vegas area: West Sahara, Henderson and the Miracle Mile Shops at Planet Hollywood. The menu covers a wide range of beef, pork, chicken and seafood, plus vegetables and traditional banchan, all grilled at your table. The Strip location takes reservations on OpenTable and runs a daily 3–6pm happy hour, which makes it an easy pick before a show. The neighborhood locations are geared more toward locals.

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  Master Kim's Korean BBQ

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  Chinatown + 3 moreAll-you-can-eatLocals' favoriteLate night

  A homegrown Las Vegas all-you-can-eat Korean BBQ group owned by Freddy Hwang, now at four locations including a Wagyu House at Palace Station. You grill at the table, and the restaurant says its beef is Certified Angus Beef, ranging from upper Choice to Prime. Expect the usual spread: pork and beef belly, marinated short rib and bulgogi, plus sides like steamed egg, kimchi pancake and japchae. Diners also point to a solid vegan menu (vegan bulgogi included), which is rare for AYCE. Every location runs late, until midnight daily.

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